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The chalet of the exceptional seminary Take elevation in front of Mont Blanc
La Mainaz Chalet for Exceptionnal Seminars Hotel **** | 1* in the Michelin Guide

Perched at an altitude of 1,250 m in the heart of the 4-season resorts of Mont-Jura and Les Rousses, 35 minutes from Geneva airport. We are specialized in the design and organization of exceptional seminars, privatizations of Management Committees, Boards of Directors, high-end corporate seminars, and team building activities in the mountains.

Organize your private or professional events in a privileged and preserved natural environment, between lakes and mountains, with a breath-taking view of Mont Blanc and Lake Geneva at La Mainaz.

La Mainaz and its team welcome you in a unique setting of unspoiled nature, on a private property of 3 hectares and offers :
  • 22 suites and single occupancy rooms for up to 66 people 
  • A fully-equipped seminar room of 50m² (25 seats around a U-shaped disposition of tables and up to 35 seats in conference format)
  • 2 restaurants for your meals and cocktail parties (up to 75 people for sit-down meals and 120 people for a buffet cocktail set-up) 
    • The Panorama Gourmet Table.
    • La Table de La Mainaz, 1* awarded by the Michelin Guide.
  • The 1720 Piano Bar Lounge for your evening drinks and cosy aperitifs.
  • 1 panoramic terrace of more than 300 square meters overlooking a breath-taking view.
  • A private parking lot with 100 spaces.
  • 3 Tesla terminals for your electric vehicles 

For any reservation and request, do not hesitate to contact Mrs Anne-Isabelle Debreu-Barberet, Managing Director in charge of seminars and events:
+33 4 50 41 31 10

The chalet of the exceptional seminary
Take elevation in front of Mont Blanc
The Chef Julien Thomasson 1* at the Michelin Guide 1* at the Michelin Guide
In the kitchen... A Michelin star shines in front of Mont Blanc ...

Chef Julien Thomasson, 1* in the Michelin Guide, creative and rigorous, a pillar of the La Mainaz family.
After having proven himself with the greatest houses and Michelin Star Awarded Chefs, graduated from a hotels and cuisine education, Julien has built a solid experience of more than 20 years. He went through several prestigious family houses: Jean Paul Jeunet ** Michelin (39 Jura), Pierre Gagnaire *** Michelin in Paris (75), Château de Divonne 1* (01), Restaurant Patrick Jeffroy ** (29), L'Auberge des Templiers 1* (45) before successfully founding his Hotel Restaurant Les Ambassadeurs in Saint Chamond (42) where he obtained his Michelin Star after 3 years.
Since March 2019, he puts his experience and generosity at the service of the guests of La Mainaz which obtained its Michelin Star in 2021 renewed in 2022.

Anxious to give meaning to his creations, he works closely with local suppliers.

Sensitivity, respect for the product and inventiveness are the key words of his exceptional cuisine.
Regional traditions form a breeding ground of cultures and know-how that must be preserved, as does La Mainaz with its 140-year-old architecture revisited by Xavier Cartron Architect and decorator of international renown for its Palaces and Luxury Hotels.  
La Mainaz means "the palm of the hand", generosity in an authentic setting and a story, a soul.
A state of mind shared and cultivated on a daily basis by the 30 people of the hotel team, working every day to offer the best to their guests. All are united around the same ambition: to transmit the state of mind "Family House of the Jura Mountain" of La Mainaz, to bring the Art of Living to the top and to make each Stay unforgettable.

Come and discover the melody of food and wine in exceptional environment facing the most beautiful view of Mont Blanc in Europe and overlooking Geneva, alone, for two, between colleges or with family! 

La Mainaz for an authentic experience on a historic site that carries 140 years of gastronomic history that has stood the test of time.

Reserve you stay now:

Tel: 04 50 41 31 10

The Chef Julien Thomasson 1* at the Michelin Guide
1* at the Michelin Guide
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